Tablitas!Tablitas, aka Flanken Ribs, are a special cut of beef short ribs, sliced thinabout of an inch thickright across the bone. This creates strips with several small cross sections of bone surrounded by rich, marbled beef. Also known Kalbi style ribs in Korean cuisine, or vietnaese style Sn B Nng, this cut is prized for its bold flavor, quick cook time, and versatility. Why Youll Love Them: Packed with flavor the marbling and bone in cut deliver rich,