How to Smoke Competition Brisket Part 1: The Trim YouTube Smoked a 6.5lb Competition Cut Brisket and I assure you no black gloves Smoke Ring on Brisket: How To Guide (2025) BBQ Report Mastering the Art of Competition Brisket Practice!. Our briskets are competition cut and ready to be cooked or smoked with no excess trimming! Whether you decide to smoke, grill, or roast; the whole packer brisket is the perfect trimmed to consistently deliver the taste and tenderness you expect from slow cooked brisket. All Certified Piedmontese beef is verified all natural and raised without hormones or antibiotics. Includes [min 9lb Brisket]